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SET MENU

A P P E T I Z E R

Be’’Leaf’’er (G,L)

Baby Gem, Fermented Fish Sabayon, Squid, Herbs, Crispy Chilli

S T A R T E R

OR

Troutstanding (G,L)

Cured Rainbow Trout, Tomato Miso, Strawberry, Herbs, Cucumber Kimchi, Wine Wash Roe, Dill Oil

Un''beef''able (G, L)

Beef Tartare, Pickled Shallot, Chẩm Chéo Salsa Verde, Salted Egg Yolk Cream, Herbs

M I D    C O U R S E

’Leek’ing Good (L)

Udon, Grilled Leek Sauce, Pickled Kohlrabi, Umeboshi, Crispy Cheese

M A I N    C O U R S E

Kuha-lujah!!! (G,L)

Kuha, “Canh Chua” Pil Pil, Vietnamese Herbs Powder, Pickled Tomato, Jalapeno, Sprout

OR

Egg-quisite-plant (G,V,L)

Roasted Eggplant, Mint Curry Sauce, Crispy Caper, Pickled Jalapeno, Fry Onion Emulsion, Kumquat Gel

D E S S E R T 

Accidiction (G)

White Currant Yogurt Sherbet,
Lime Leaf Crumble, Black Sugar & Orange Sauce, Coconut Panna Cotta, Lavender

€59

Alcohol Pairings Are Available 55e

Change Main Course to Piggie ft. Water Melon +5e

​The set menu will be applied for the whole table​

V: Vegan

L: Lactose Free
G: Gluten Free

À LA CARTE



Snacks




Crisps & Foam (G,L)

Crispy Sesame Rice Paper, Tay Ninh Shrimp Salt Foam

€7



Aged Broccoli (G,V,L)

Fried Broccoli, Fermented Broccoli Vinaigrette, Almond

€9



Smokin’ Small Things (G,V,L)

Grilled Pimiento de Padron, Kumquat & Garum Emulsion, Crispy Chilli

€9



Be’’Leaf’’er (G,L)

Baby Gem, Fermented Fish Sabayon, Squid, Herbs, Crispy Chilli

€10




Starters




Unbeefable (G,L)

Beef Tartare, Pickled Shallot, Chẩm Chéo Salsa Verde, Salted Egg Yolk Cream, Herbs

€15



Troutstanding (G,L)

Cured Rainbow Trout, Tomato Miso, Strawberry, Herbs, Cucumber Kimchi, Wine Wash Roe, Dill Oil

€15



Nut-So-Tofu(G,V,L)

Pine Dofu, Pickled Shallot, Mustard Seed, Thai Basil, Mandarine Ponzu, Sage Oil

€13



’Leek’ing Good (L)

Udon, Grilled Leek Sauce, Pickled Kohlrabi, Umeboshi, Crispy Cheese

€15




Main Courses




Piggy ft. W.Melon (L)

Iberico Secrecto, Balsamic Bulgogi, Grilled Watemelon, Kimchi Glaze

€25



Kuha-lujah!!! (G,L)

Kuha, “Canh Chua” Pil Pil, Vietnamese’s Herbs Powder, Pickled Tomato, Jalapeno, Sprout

€21



Egg-quisite-plant (G,V,L)

Roasted Eggplant, Mint Curry Sauce, Crispy Caper, Pickled Jalapeno, Fry Onion Emulsion, Kumquat Gel, Herbs

€19




Desserts




Acidiction (G)

White Currant Yogurt Sherbet, Lime Leaf Crumble, Orange & Black Sugar, Coconut Panna Cotta

€12


Complete your dining experience with Drink Pairing

We have something for everyone, from wine pairing, sake pairing to Karppi's own cocktails menu

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Karppi Fusion Izakaya

Punavuorenkatu 3, 00120 Helsinki
karppi@ravintolakarppi.fi

+358 44 248 7968

©2024 by Karppi Restaurant

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